Many have tried and few have succeeded when it comes to catering their own events. Time often gets the best of everybody while stress takes its toll on every aspect of the event, thus altering it for the worse. Though this factor results in relying on professional catering services, it also applies slight pressure on the experts when it comes to keeping up to date with the latest trends. The deli concept tends to be more cost-effective as well.
Believe it or not, but the catering industry is subject to following trends, some of which are interesting and sure to be around for a long time.
New regulations set forth by Health Canada will allow patients with a medical marijuana prescription to grow a controlled number of the plants in their own homes starting on August 24th of 2016. The new provisions also include language that allows for medical marijuana patients to designate a third-party grower for themselves. This is to help with patients who may want to grow their own medicinal marijuana but don’t have the physical ability due to their condition.Read More
From the largest commercial freezers to pocket-sized meat thermometers, business owners would be wise to familiarize themselves with the latest design trends and technological innovations shaping the restaurant supply industry. The latest trends in food service and restaurant equipment has created a range of appliances that are smaller, more efficient and more easy to use than conventional devices. Lacking access to the best selection off equipment and restaurant supply Toronto may find business owners facing an uphill battle when it comes to creating and maintaining a more orderly and efficient kitchen or workplace environment.Read More